Tater Tot Casserole
Green Beans (one 6 lb. can)
Chocolate Pudding (one 6 lb. can)
Tater Tot Casserole
6 lbs. tater tots
5 lbs. ground beef
1 large and 1 small can of cream of mushroom soup
32 oz. sour cream
4 c. shredded cheddar cheese
salt and pepper, to taste
Brown ground beef, drain. Combine tater tots, ground beef, cream of mushroom soup, sour cream, salt, pepper and 2 c. cheddar cheese. Spread into a large baking pan. Sprinkle with remaining 2 c. cheese. Bake at 350 for one hour or until bubbly throughout.
Makes 25-30 generous servings.
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